• Two independently controlled cooking zones with a total of 30,500 BTU's. • 12,000 BTU's stainless-steel H burner- plus 18,500 BTU's powerful round burner. • 17" griddle paired with removable 17" grill box w/ cast iron grates. • Quick and convenient s scissor "Roll & Go" leg design. • Classically styled, painted hoods with orange OTG handle/pull grips. • Patented rear grease management system. • Updated National control knobs. • Single side shelf. • Electric ignition.
